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Vegan Polenta Pizza Crust [Oil Free]
  • 2 cups low sodium vegetable broth
  • 1 teaspoon garlic powder
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • 1 cup corn meal
  • subheading: Optional Toppings:
  • tomato sauce
  • meltable vegan cheese
  • red onion sliced
  • bell pepper sliced
  • mushrooms sliced
  • black olives sliced
  • fresh basil for garnish
  • Cook Mode Prevent your screen from going dark
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