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Pumpkin Snickerdoodles
Ingredients
  • 1 ½ cups all-purpose flour
  • 1 teaspoon cinnamon
  • ½ teaspoon ground ginger
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground allspice
  • ¼ teaspoon ground cloves
  • 1 teaspoon cream of tartar
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup (1 stick) unsalted butter, softened
  • ½ cup granulated sugar
  • ¼ cup light brown sugar
  • 1 large egg yolk, at room temperature
  •  
  • 1 teaspoon vanilla extract
  • ⅓ cup pumpkin puree
  • 2 tablespoons granulated sugar
  • 1 tablespoon cinnamon
Steps
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