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Ingredients
  • 2 tsp olive oil
  • 4 fresh garlic cloves minced
  • ¼ cup red wine
  • 28 oz canned crushed tomatoes
  • ¼ cup tomato paste
  • 2 tsp dry oregano
  • ½ tsp onion powder
  • ¼ tsp salt
  • 2 tbsp fresh basil minced
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