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Crispy Black Bean Sweet Potato Baked Burritos
Ingredients
  • 2 sweet potatoes, , peeled and chopped
  • 1 Tbsp olive oil
  • 1 can, (15-oz) black beans, drained and rinsed
  • 1 can corn, , drained and rinsed
  • 10 to 12 small whole wheat tortillas
  • subheading: FOR AVOCADO CREAM:
  • 1 avocado
  • ½ cup silken tofu
  • juice of 1 lime
  • salt
  • ½ bunch of cilantro
  • 8 oz can diced green chiles
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