LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 tbsp olive oil 15 mL
  • ½ onions, finelly chopped 100 g
  • 1 clove garlic, finelly chopped
  • 1 green peppers, cut into dices 150 g
  • 1 tsp ground cumin 3 g
  • 1 tsp paprika 3 g
  • 1 tsp dried oregano 1 g
  • 1 cup basmati rice 200 g
  • 1 tbsp tomato paste 18 g
  • 2 cups red beans (canned), or pinto, drained and rinsed 500 mL
  • 2 cups vegetable broth 500 mL
  • 1 pinch salt [optional] 0.2 g
  • ground pepper to taste [optional]
  • subheading: Before you start:
  • Keep the serving dishes in the oven at the lowest setting so they are warm when you serve.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer