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Ingredients
  • ½ Cup Butter (or ¼ butter and ¼ coconut oil)
  • 2 Cup Ultra Fine Heritage Whole Wheat Pastry Flour
  • 1 tsp Baking Powder
  • ½ tsp Baking Soda
  • ¼ tsp Salt
  • ½ tsp Cinnamon (1 tsp if a stronger cinnamon flavor is desired)
  • 4 Tbsp Honey
  • 2 tsp Vanilla
  • ¾ C Active Sourdough Starter
Steps
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