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Lebanese Baked Chicken with Potatoes
Ingredients
  • 2 pounds chicken thighs
  • 3 tbsp yogurt full fat
  • 2 tsp salt divided
  • 2 tsp black pepper divided
  • 1 tsp sweet paprika
  • 1 tsp garlic powder
  • 1 tsp za’atar
  • 6 medium potatoes
  • 3 large carrots
  • 1 tsp dried oregano
  • 2 tbsp chopped parsley
  • 2 tbsp unsalted butter
  • 1 yellow onion
  • 1 garlic head
  • 3 tbsp lemon juice
  • 2 tbsp olive oil
Steps
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