Seasons Crock Pot Chicago Italian Beef Sandwiches

I am a wife, mother, and grandmother. I love to cook. I have Multiple Sclerosis. I am also known as the Snack Lady at Vacation Bible School.

1 teaspoon salt

1 teaspoon black pepper, ground

1 teaspoon oregano

1 teaspoon basil

1 teaspoon onion salt

2 to 3 cups water or 2 to 3 cups broth

1 teaspoon parsley

1 teaspoon garlic powder

1 bay leaf

1 (⅔ ounce) package dried Italian salad dressing mix

5 lbs rump roast or 5 lbs chuck roast

3 beef bouillon cubes (optional)

1 green pepper, sliced (optional)

Directions at geniuskitchen.com

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