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Instant Pot Greek Lemony Chicken & Orzo Soup
Ingredients
  • subheading: The Stock:
  • 1 whole chicken or 6 bone-in skinless thighs
  • 12 cups (4 liters) water
  • 1 onion, quartered
  • 2 carrots, peeled
  • 2 celery stalks
  • 6 garlic cloves
  • 2 teaspoons salt
  • ½ teaspoon turmeric powder
  • freshly ground black pepper, to taste
  • subheading: The Soup:
  • 1 carrot peeled and diced
  • 1 cup uncooked orzo pasta or Arborio rice
  • 8 egg yolks
  • ¼ to ½ cup fresh lemon juice
  • 1 heaping teaspoon cornstarch
  • ½ teaspoon dried dill or 2 tablespoons finely chopped fresh parsley
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