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Ingredients
  • ¾ cup buckwheat flour
  • ¾ cup all purpose flour, whole wheat pastry flour OR more buckwheat flour*
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 3 tablespoons sugar
  • 1 ½ cups soy milk*
  • 1 teaspoon apple cider vinegar
  • 2 tablespoons neutral flavored oil, such as canola or melted coconut oil
  • 1 teaspoon vanilla
Steps
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