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(34) Make This Easy Sweet Potato Cobbler with Bruce's Yams
Ingredients
  • SWEET POTATO COBBLER
  • 1 40 OZ. CAN BRUCE’S CANNED YAMS (WITH JUICE)
  • 1 STICK BUTTER (½ CUP)
  • 1 CUP FLOUR
  • 1 CUP SUGAR
  • 1 CUP MILK
  • ½ CUP BROWN SUGAR
  • GROUND CINNAMON
  • Melt butter in bottom of casserole dish. Mix flour, sugar and milk with a whisk in a bowl.   Put Yams in casserole dish  with Juice.  Separate Yams into smaller chunks with a spoon. Sprinkle yams with brown sugar.  Lightly sprinkle yams with cinnamon.  Pour the flour mixture over into the casserole.  Bake at 350 degrees for 40 minutes or until brown and bubbly.  Enjoy!
  • For a juicier cobbler use ¾ cup flour, ¾ cup sugar, and ¾ cup milk instead of 1 cup of each.
  • Options: Sprinkle with chopped nuts before baking if desired.
Steps
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