Sweet Potato Beans

justinesnacks.com

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

2 to 3 tbsp extra-virgin olive oil

1 small yellow onion sliced

4 cloves garlic grated

1 & ½ tbsp calabrian chili paste

⅔ cup kalamata olives finely chopped

1 15 oz. can of Great Northern beans, drained and rinsed

⅔ cup 5 oz. cooked sweet potato, no skin

2 cups water plus more as needed

Juice of 1 lemon

3 cups spinach

Kosher salt and freshly ground black pepper

¼ cup fresh oregano for serving

1 oz. freshly grated parmesan for serving

Directions at justinesnacks.com

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