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Mediterranean-Style Green Beans
Ingredients
  • subheading: For the Green Beans:
  • 2 pounds green beans
  • 2 + 1 medium sized onion divided
  • 3 tablespoons olive oil
  • 2 tablespoons tomato paste
  • 1 14 ounces can tomatoes diced
  • 2 teaspoons salt
  • ¼ teaspoon black pepper
  • 3 to 4 teaspoons granulated sugar
  • ¼ cup drinking water
  • a couple of sprigs of fresh dill
  • subheading: For the Yogurt Sauce:
  • 3 cloves of garlic pressed through a garlic press or minced finely
  • 1 cup plain whole milk or 2% yogurt
  • 2 tablespoons lemon juice freshly squeezed
  • ¾ teaspoons salt
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