LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Pasta Primavera {Vegan}
Ingredients
  • 1 Tbl Oil for sauteeing
  • 1 medium Vidalia or yellow Onion sliced thinly
  • 1 Clove Garlic optional, minced
  • 16 oz . Mushrooms any variety, or 1" pieces, cut into quarters
  • 1 bunch of Asparagus steamed and cut into 1" pieces
  • ¼ to ½ C Low-Sodium Vegetable Broth
  • ¼ C Fresh Corn
  • ½ C Peas
  • ½ Lb Pasta such as Farfalle
  • ½ C Coconut Milk canned
  • 1 Tbl Lemon Juice
  • ¼ C Vegan Parmesan
  • Salt & Pepper to taste
  • Parsley Parmesan and/or Lemon Zest for garnish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer