https://www.copymethat.com/r/0yRwSOSZ5/starbucks-brown-sugar-shaken-espresso/
121248445
yL1zwa1
0yRwSOSZ5
2024-04-30 17:18:39
Starbucks Brown Sugar Shaken Espresso
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Ingredients
- 3 shots freshly brewed espresso, cooled
- 2 to 4 tablespoons brown sugar syrup
- Splash of oat milk
- Ice cubes
- subheading: Brown Sugar Syrup:
- 1 cup water
- 1 cup light brown sugar
- 2 to 3 cinnamon sticks
- 1 tablespoon vanilla extract
- Editor’s Tip: This recipe makes 1 cup brown sugar syrup. Store any leftover syrup in an airtight container in the refrigerator for up to 2 weeks.
- Tools You’ll Need
Steps
Directions at tasteofhome.com
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