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Ingredients
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  • 4 cups strawberries, halved
  • ½ cup granulated white sugar
  • 2 tablespoons all-purpose flour, plus more for dusting your work surface
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon juice
  • 2 store-bought pie dough crusts, thawed if frozen
  • 1 large egg
  • 1 tablespoon water plus a splash
  • ⅓ cup apricot preserves
  • Sweetened Whipped Cream, for serving, recipe follows
  • subheading: Sweetened Whipped Cream:
  • 1 cup heavy cream
  • 1 teaspoon granulated white sugar
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