Neorm Sach Moan (Chicken Salad with Cabbage and Fish Sauce)

americastestkitchen.com

Richard

1 hr

subheading: GATHER YOUR INGREDIENTS:

1 (6- to 8-ounce) boneless, skinless chicken breast, trimmed

¼ teaspoon table salt, plus salt for poaching chicken

6 tablespoons fish sauce

¼ cup sugar

¼ cup unseasoned rice vinegar

1 Thai chile, minced

1 garlic clove, minced

4 cups shredded green cabbage

2 ounces (2 cups) baby mizuna, or baby arugula, chopped coarse

1 cup shredded red cabbage

1 red bell pepper, stemmed, seeded, and sliced thin

1 Persian cucumber, halved crosswise and sliced thin lengthwise

4 radishes, trimmed and sliced thin

¼ cup chopped fresh cilantro, plus 2 tablespoons leaves

¼ cup chopped fresh Thai basil

¼ cup chopped fresh mint

¼ cup salted dry-roasted peanuts, chopped

Directions at americastestkitchen.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer