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Air Fryer Steak with Blue Cheese Garlic Butter
Ingredients
  • ¼ cup salted grass-fed butter softened
  • 2 oz blue cheese crumbled (about ¼ cup)
  • 2 cloves garlic minced
  • 1 Tbsp finely chopped parsley
  • 1 pinch cayenne pepper
  • Two 7 oz ribeye steaks 1.5” thick
  • ¾ tsp fine sea salt
  • ½ tsp granulated garlic
  • ¼ tsp black pepper
  • Avocado oil spray
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