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Beef and Mushroom Country Casserole
Ingredients
  • 1 Tbsp cooking oil ($0.04)
  • ½ lb. ground beef ($1.99)
  • 8 oz. mushrooms ($1.99)
  • 1 onion ($0.25)
  • ¼ tsp garlic powder ($0.02)
  • ¼ tsp salt ($0.02)
  • Freshly cracked pepper ($0.03)
  • ½ Tbsp Worcestershire sauce ($0.03)
  • 8 oz. extra wide egg noodles ($1.00)
  • 1 15oz. can tomato sauce ($0.65)
  • 1 15oz. can fire roasted diced tomatoes, drained ($1.50)
  • 8 oz. sour cream ($1.49)
  • 8 oz. medium cheddar, shredded ($2.79)
  • 4 green onions, sliced ($0.29)
Steps
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