https://www.copymethat.com/r/0tm3n250nf/creamy-vegan-potato-leek-soup/
150276683
y43njfa
0tm3n250nf
2025-01-15 04:52:22
Creamy Vegan Potato Leek Soup
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Ingredients
- 3 large leeks
- 2 bay leaves
- 2 large sprigs fresh sage (or rosemary)
- 10 to 12 sprigs (7g) fresh thyme
- 2 tablespoons extra virgin olive oil
- Kosher salt and freshly cracked black pepper
- 12 ounces (340g) Yukon gold potatoes (3 medium potatoes)
- 6 cloves garlic, finely chopped
- 1 teaspoon Aleppo pepper (optional; or ¼ to ½ tsp red pepper flakes)
- 4 cups (960 mL) good-quality vegetable broth
- 2 (15-ounce / 425g) cans cannellini beans, drained and rinsed
- 3 ounces (85g) fresh baby spinach, chopped (optional)
- subheading: Herby Oil:
- 1 cup (14g) flat-leaf parsley (leaves only)
- 1 handful (8g) fresh dill (leaves only) (or more parsley)
- 2 medium lemons
- 1 clove garlic, grated or minced
- ½ teaspoon flaky sea salt
- ¼ cup (56g) extra virgin olive oil
Steps
Directions at rainbowplantlife.com
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