Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Creamy Ham and Tomato Penne Al Baffo
  • 400 g penne pasta (14oz) or other pasta tubes
  • 200 g cooked ham (7oz) cut into small pieces
  • 250 g tomato passata (9oz)
  • 250 g heavy cream (9oz)
  • 2-3 tbsp extra virgin olive oil.
  • 1-2 shallots or a normal onion peeled and sliced
  • 1 handful fresh parsley chopped
  • salt for pasta and to taste
  • freshly ground black pepper to taste
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!