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Low Carb Keto Drunken Noodles
Ingredients
  • 8 oz (225g) zucchini noodles (zoodles)
  • 8 oz (225g) shrimp, chicken, or tofu (your choice)
  • 1 red bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 small onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 tablespoons avocado oil or coconut oil
  • 2 tablespoons low-sodium soy sauce (or tamari for gluten-free)
  • 1 tablespoon fish sauce
  • 1 tablespoon oyster sauce (or more soy sauce for a seafood-free option)
  • 1 teaspoon chili paste (adjust to taste)
  • Fresh basil leaves for garnish
  • Lime wedges for serving
Steps
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