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Ingredients
  • subheading: Filling:
  • 4 (15.5 ounce) cans mashed sweet potatoes
  • 1 cup white sugar
  • ½ cup butter, softened
  • ½ cup milk
  • 2 eggs, beaten
  • 1 tablespoon ground cinnamon
  • 1 teaspoon vanilla extract
  • subheading: Topping:
  • 1 ½ cups brown sugar
  • 1 cup chopped pecans
  • 1 cup flaked coconut
  • ½ cup butter, softened
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