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Honey Garlic Salmon and Asparagus
Ingredients
  • 1 ½ pounds salmon cut into 4 filets
  • 1 pound asparagus trimmed
  • ⅓ cup butter melted
  • 2 tablespoons honey
  • 3 cloves garlic minced
  • 1 tablespoon minced parsley
  • 1 teaspoon onion powder
  • ½ teaspoon red pepper flakes
  • 1 ½ teaspoons salt
  • 1 teaspoon cracked pepper
  • 1 lemon sliced
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