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Ingredients
  • subheading: Chicken:
  • 3 lb drumsticks or thighs
  • 4 cups whole milk, can sub with water
  • ¼ cup salt
  • 8 cloves garlic
  • 2 tbsp black peppercorns
  • 3 bay leaves
  • subheading: Seasoning Mix:
  • 2 cups flour
  • 2 cups cornstarch
  • 2 tbsp kosher salt
  • ½ tbsp white pepper
  • 1 tbsp black pepper
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • ½ tbsp cayenne pepper
  • 1 tbsp baking powder
  • subheading: Wet Batter:
  • 1 cup seasoning mix
  • 1 cup water, cold
  •  
  • Neutral oil for frying
Note: Ingredients may have been altered from the original.
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