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I use Spelt Flour instead of Modern Wheat Flout - it's much better for you!
Ingredients
  • subheading: Crust:
  • ¾ cup whole wheat flour
  • ⅓ cup coconut oil
  • ¼ cup maple syrup
  • ¼ tsp kosher salt
  • subheading: Filling:
  • 6 eggs
  • 4 tsp lemon zest
  • ½ cup lemon juice
  • ⅓ cup honey
  • ¼ tsp kosher salt
  • 4 tsp coconut flour
Steps
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