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Blackened Fish Tacos
Ingredients
  • subheading: Tacos:
  • 1 ½ lbs. cod fillet (or preferred white fish)
  • 3 Tbsp. unsalted butter, melted
  • 2 tsp smoked paprika
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 1 ½ tsp dried oregano
  • 1 ½ tsp dried thyme
  • 1 tsp black pepper
  • ½ tsp salt
  • ¼ tsp cayenne pepper
  • 2 tsp brown sugar, packed
  • 8 corn tortillas
  • subheading: Salsa:
  • 1 ripe mango, diced
  • ¼ cup diced red onion
  • 1 jalapeño pepper, seeded and minced
  • 2 Tbsp. finely chopped cilantro
  • Juice of 1 lime
Steps
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