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Chicken Bacon Ranch Casserole
Ingredients
  • 10 oz Rotini cooked and drained
  • 12 oz Alfredo Sauce
  • ⅓ cup Ranch Dressing
  • 2 ½ cup cooked and diced Chicken
  • 1 cup shredded Mozzarella Cheese
  • 1 cup shredded Cheddar Cheese
  • 7 strips Bacon cooked and chopped
Steps
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