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Easy Brown Sugar Glazed Carrots (One-Pan Side Dish!)
Ingredients
  • 4 cups peeled and sliced carrots
  • 4 tablespoons butter
  • 4 tablespoons light brown sugar
  • ½ cup water
  • ½ orange , juiced
  • 1 tablespoon orange zest
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 teaspoon minced flat leaf parsley
Steps
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