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Cheesy Bacon Jalapeno Popper Dip
Ingredients
  • 16 oz cream cheese softened
  • 1 cup mayo
  • 4 oz can diced jalapenos drained
  • 4 oz can diced green chiles drained
  • ½ cup shredded Mexican cheese
  • 1 cup shredded Mozzarella cheese
  • ½ tsp cumin
  • 6 slices cooked and crumbled bacon divided
  • ⅓ cup panko breadcrumbs
  • ¼ cup grated Parmesan cheese
  • 2 Tbsp unsalted butter melted
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