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Ingredients
  • 2 eggs
  • ½ cup and 2 tablespoons vegetable oil
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1-½ cups grated carrots
  • ½ cup chopped pecans
  • ¼ cup butter, softened
  • ¼ pound cream cheese, softened
  • 2 cups confectioners' sugar
  • ½ teaspoon vanilla extract
  • ½ cup chopped pecans
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