https://www.copymethat.com/r/0lNsXrWq/salmon-with-green-olive-and-ramp-beurre-/
711872
H2PR1Vc
0lNsXrWq
2024-05-16 23:32:56
Salmon with Green Olive and Ramp Beurre Blanc
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Ingredients
- 1 cup dry white wine
- ⅓ cup white wine vinegar
- 1 shallot, minced
- 16 tbsp. cold unsalted butter
- 1 cup pitted Cerignola olives, roughly chopped
- 5 ramps, minced
- Kosher salt and freshly ground black pepper, to taste
- 6 (4-oz.) skinless salmon fillets, pin bones removed
Steps
Directions at saveur.com
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