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Chicken and Sausage Gumbo
Prep time: 20 minutes
Cook time: 1 hour
Total time: 1 hour 20 minutes
Ingredients
  • ¼ cup butter
  • 2 tablespoons canola oil
  • ½ cup all-purpose flour
  • 2 pounds boneless chicken thighs or breasts
  • 1 pound andouille sausage sliced into ¼ inch rounds
  • 2 bell peppers green and red, diced
  • 1 large onion diced
  • 1 cup diced celery
  • 3 to 5 cloves garlic minced
  • 4 cups chicken broth or water
  • 2 cups frozen cut okra
  • 15 ounce can diced tomatoes
  • 2 bay leaves
  • 1 tablespoon cajun seasoning
  • 2 teaspoons dried thyme
  • ¼ to ½ teaspoon cayenne pepper
  • ¼ cup chopped parsley
  • 2 cups long-grain rice
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