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Ingredients
  • subheading: For the Base:
  • ½ cup butter, softened
  • 5 tablespoons unsweetened cocoa powder
  • ¼ cup white sugar
  • 1 egg, beaten
  • 1 ¾ cups Graham Cracker crumbs
  • 1 cup flaked coconut
  • subheading: For the Filling:
  • 3 tablespoons heavy cream
  • 2 tablespoons custard powder
  • 2 cups confectioner’s sugar
  • ½ cup butter, softened
  • subheading: For the Topping:
  • 4 squares semi-sweet baking chocolate
  • 2 teaspoons butter, softened
  • subheading: Optional:
  • 1 ¾ cups finely chopped almonds
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