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S'Mores Layer Cake with Homemade Fluff
Ingredients
  • 2 cups all-purpose flour
  • ½ cup graham cracker crumbs
  • 1 Tbsp baking powder
  • ¼ tsp salt
  • ¼ tsp cinnamon
  • 1 cup brown sugar
  • ½ cup granulated sugar
  • ¼ cup unsalted butter, room temperature
  • ½ cup oil
  • 3 large eggs, room temperature
  • 1 cups buttermilk
  • ½ Tbsp vanilla extract
  • subheading: Meringue Frosting/Marshmallow Frosting:
  • 6 egg whites
  • 2 cups granulated sugar
  • ½ tbsp. vanilla
  • subheading: Chocolate Swiss Meringue Buttercream:
  • ½ of Meringue frosting
  • 2 sticks unsalted butter, room temperature
  • 4 oz dark chocolate chips
  • ½ cup heavy cream
  • ½ cup cocoa powder
  • pinch of salt
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