https://www.copymethat.com/r/0iJ4NyCcK/cumin-infused-vegetables-and-chickpeas-o/
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0iJ4NyCcK
2024-06-14 12:56:05
Cumin-Infused Vegetables and Chickpeas over Quinoa
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Ingredients
- 1 large onion chopped
- 4 garlic cloves minced
- 4 teaspoons ground cumin (use less for less cumin flavor)
- 1 teaspoon turmeric
- 2 teaspoons smoked paprika
- ½ teaspoon ground cardamom
- ¼ teaspoon cayenne pepper or more to taste
- 4 cups cauliflower florets
- 1 medium eggplant cut into ½-inch cubes
- 2 15-ounce can chick-peas rinsed and drained
- 2 16-ounce can diced tomatoes fire-roasted preferred, with their juice
- 1 cup raisins
- 2 medium zucchini cut into ½-inch cubes
- subheading: Quinoa:
- 1 ½ cups quinoa rinsed well
- 3 cups vegetable broth or water, with vegetable bouillon or salt
- 1 teaspoon salt optional, if using water
- harissa or hot chile sauce or hot sauce for the table
Steps
Directions at blog.fatfreevegan.com
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