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Mary Berry's Stollen
Ingredients
  • 225g/8oz strong white flour
  • 7g sachet fast-action dried yeast
  • 75g/2½oz butter, softened
  • ½ tsp grated nutmeg
  • 2 free-range eggs
  • 100ml/3½fl oz milk
  • ½ tsp vegetable or sunflower oil, for greasing
  • 50g/1¾oz caster sugar
  • 1 lemon, zest only
  • 175g/6oz mixed dried fruit of your choice (I use raisins and sultanas)
  • 175g/6oz marzipan
  • icing sugar, for dusting
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  • Recipe tips How-to-videos
Steps
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