https://www.copymethat.com/r/0gaxi2nnf/gochujang-mushroom-udon/
133611337
KNo8W9x
0gaxi2nnf
2024-05-08 02:17:28
Gochujang Mushroom Udon
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Ingredients
- 400g (14 ounce) udon noodles (I used vacuum-sealed fresh)
- Neutral oil
- 225g (8 ounce) mushrooms (Swiss brown/cremini, button, shiitake), sliced
- sea salt and black pepper
- 6 scallions, white and green parts separated
- 3 tbsp (45g) vegan or regular butter
- subheading: Gochujang Sauce:
- 2 tbsp gochujang
- 2 tbsp soy sauce or tamari
- 1 tbsp mirin
Steps
Directions at tovegetableswithlove.substack.com
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