https://www.copymethat.com/r/0fqOUVeo2/crab-rangoon-egg-rolls/
135589004
ZDMPbYs
0fqOUVeo2
2024-05-07 02:27:51
Crab Rangoon Egg Rolls
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Ingredients
- 2 (8 ounce) boxes cream cheese softened
- 1 to 2 tablespoons Worcestershire sauce (see notes)
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- 3 green onions chopped
- ½ lb fresh white cooked crabmeat flaked or diced
- 8 to 10 egg roll wrappers
- Vegetable oil for frying
Steps
Directions at smalltownwoman.com
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