https://www.copymethat.com/r/0fWasGVNe/risotto-prosecco-absorbed-rice-with-pros/
69305963
RhHfCUX
0fWasGVNe
2024-05-18 23:27:01
Risotto: Prosecco-Absorbed Rice with Prosciutto
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Ingredients
- 2 cups mixed mushrooms, chopped - button, cremini, shiitake, etc.
- subheading: olive oil:
- salt and freshly ground black pepper
- 4 to 6 cups chicken or veggie stock or broth
- 1 bottle dry Prosecco
- ½ large yellow onion, small dice
- 2 cups arborio or carnaroli rice
- 1 4-oz package Volpi prosciutto, chopped
- ¾ cup peas (thawed if frozen)
- ½ cup chopped parsley
- 2 Tbsp chopped fresh basil
- 1 cup grated Parmigiano-Reggiano, divided
Steps
Directions at journalstar.com
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