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Peanut, Shrimp, and Broccoli Rolls
  • 1 1/2 cups packaged broccoli slaw
  • 1/4 cup torn cilantro leaves
  • 1/4 cup diagonally sliced green onions (optional)
  • Hot water
  • 4 (8-in.) round rice paper sheets
  • 4 ounces cooked shrimp, peeled and deveined (tails removed)
  • 2 tablespoons bottled peanut sauce
  • 1 tablespoon water
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