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Ingredients
  • 12 oz. refrigerated chow mein noodles or dry spaghetti
  • 1 tbsp. sesame oil
  • 1 lb. boneless skinless chicken thighs, cut into 1" pieces
  • Kosher salt
  • Freshly ground black pepper
  • 1 clove garlic, minced
  • 1 tsp. freshly grated ginger
  • 1 carrot, grated
  • ½ head small cabbage, shredded
  • ¼ c. low-sodium chicken broth
  • ¼ c. low-sodium soy sauce
  • 2 tbsp. oyster sauce
  • Thinly sliced green onions, for garnish
  • Toasted sesame seeds, for garnish
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