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Panera Bread Autumn Squash Soup
Ingredients
  • 2 pounds butternut squash
  • 2 tablespoon vegetable oil divided use
  • 1 cup chopped white onion
  • 15 ounces pumpkin
  • 2 cups vegetable stock
  • 2 teaspoons curry powder you may want to add more
  • ½ teaspoon cinnamon
  • 1 cup apple juice
  • 1 tablespoon honey
  • ½ cup heavy cream
  • 1 tablespoon pumpkin seeds
Steps
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