Old Fashioned Chow-Chow

Daughter, sister, wife, mother, grandmother. I love all of my family to the end of time. Born, raised and lives in Florida.

THIS RECIPE IS DESIGNED TO BE PUT IN PINT JARS AND SEALED. YOU CAN CUT RECIPE DOWN TO USE FOR ONE NIGHT OF DINNER.

1 SMALL CABBAGE, CHOPPED

6 TO 8 GREEN OR RED TOMATOES, CHOPPED

6 MEDIUM BELL PEPPERS, CHOPPED

6 LARGE ONIONS, CHOPPED

2 HOT PEPPERS, CHOPPED

3 CUPS SUGAR

5 CUPS WHITE VINEGAR

¼ CUP SALT OR PICKLING SALT

Note: Ingredients may have been altered from the original.

Directions at newsronian.com

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