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Apple Crisp (Air Fryer or Oven)
Ingredients
  • subheading: For Filling:
  • Apples- 2 cups (peeled, cored & diced)
  • Lemon Juice- 2 tsp
  • Brown Sugar- 2 tbsp
  • Ground Cinnamon-½ tsp
  • Salt - A pinch
  • Vanilla / Ground Nutmeg- ¼ tsp ( optional)
  • subheading: For Topping:
  • Rolled Oats- ⅓ cup
  • All purpose Flour / Almond Flour- ⅓ cup
  • Brown Sugar- ⅓ cup
  • Ground Cinnamon-1 tsp
  • Butter / Vegan Butter (cold & cubed)- ¼ cup (50 gms)
  • Chopped Walnuts- 5 to 6 ( optional)
  • subheading: * Notes:
  • I like little bit of saltiness in this recipe so I have used salted butter. If you don’t like salt in your desserts, use unsalted butter.
  • If the apple are already tart naturally, you can reduce the quantity of lemon juice or skip adding it.
  • The above recipe yields 3 to 4 servings. Double the recipe for bigger batch or halve it to make small batch for two people in ramekin molds.
Steps
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