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Tandoori Chicken Burgers
  • For the yogurt sauce:
  • 1 cup coconut yogurt
  • Juice of one fresh lime
  • 1 tbsp mint, chopped
  • 1 tbsp cilantro, chopped
  • For the chicken burgers:
  • 1 lb ground chicken
  • 1 tbsp fresh lemon juice
  • 1 tsp ground turmeric
  • 1 tsp cumin (omit for AIP)
  • 1 tsp garam masala (omit for AIP)
  • 1 tbsp fresh grated ginger
  • 2 cloves garlic, minced
  • 1 tsp sea salt
  • 1/4 tsp black pepper (omit for AIP)
  • 2 tbsp coconut oil (plus extra for greasing the grill/pan)
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