Quick Smoky Red Lentil Stew (Vegan Recipe)

thefirstmess.com

Wayne

I'm slightly obsessed with the idea of ladling this lovely stew into a piping-hot baked potato."

3 tablespoons olive oil

2 large carrots, small dice

1 medium yellow onion, small dice

2 stalks celery, small dice

3 cloves of garlic, minced

1 tablespoon balsamic vinegar

2 tablespoons smoked paprika

¼ teaspoon ground cumin

¼ teaspoon cayenne pepper

1 ¼ cups red lentils, rinsed

4 cups vegetable stock

sea salt & ground black pepper, to taste

2 tablespoons fresh lemon juice (from ½ a large lemon)

chopped fresh herbs for serving (see headnotes)

Directions at thefirstmess.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer