https://www.copymethat.com/r/0ZfkhtnCJ/asma-khan/
62101658
QayHkm6
0ZfkhtnCJ
2024-06-17 01:04:16
Asma Khan
![](https://cdn.copymethat.com/media/asma_khan_202006271513582561869iwlxh.jpg)
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Ingredients
- subheading: Ingredients for the dal:
- 225 grams (8 ounces) of mung dal lentils
- 2 tbsp ghee or oil
- 1 tsp chili powder
- 1 small onion, finely chopped
- 4 garlic cloves, crushed
- 1 tsp salt
- ½ tsp ground turmeric
- 100g fresh spinach leaves (or kale)
- subheading: For the tempering:
- 2 tbsp ghee or oil
- 2 dried red chilis
- ½ tsp black mustard seeds
- 1 small onion sliced into half moons
Steps
Directions at bloomberg.com
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