LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 cup cooked brown rice
  • 3 cups russet potato diced, (approx 2 large potatoes)
  • 1.5 cups chickpeas cooked or canned
  • 2 to 4 tbsp water
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp dried oregano
  • ¼ tsp dried thyme
  • 2 tbsp nutritional yeast
  • ½ tsp salt
  • ¼ tsp sage
  • ¼ tsp rosemary
  • 1 cup quick cooking steel cut oats or rolled oats
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer