https://www.copymethat.com/r/0XVjcrlAF/easy-kimchi-fried-rice/
122688790
bW9Y30t
0XVjcrlAF
2024-05-13 13:26:37
Easy Kimchi Fried Rice
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Ingredients
- 1 cup kimchi (*see note), cut into thumbnail size pieces
- 150 g bacon (5.3 ounces), cut into thumbnail size pieces
- 1 pack enoki mushrooms (200 g / 7 ounces ), root removed, rinsed and drained (optional)
- 3 cups steamed short grain rice (or medium grain rice), - if it is freshly cooked, leave it out for 5 to 10 mins at room temperature to cool down before cooking
- 4 x-large eggs cooked sunny side up or per your preference
- ½ tsp minced garlic
- ¼ cup Kimchi juice (*see note) - this liquid is from the bottom of the kimchi container
- ½ Tbsp sesame oil
- 1 Tbsp cooking oil
- 1 Tbsp toasted sesame seeds to garnish
- ½ stalk green onion to garnish, thinly sliced (optional)
- roasted seasoned seaweed , shredded (optional)
Steps
Directions at mykoreankitchen.com
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